As an author, I am constantly looking for information on how to write a better book to better ways to promote my books.
With so many social sites, there is a lot of information to know. Even if you can get a page up and going. You need to know how to make the most of the site.
Where can you learn this information? Study the database on each site or pay to take class.
This is the reason, I love the Marketing for Romance Writer Group. Not only can you ask questions and find places to promote, but this is a supportive group who wants you to succeed.
Now they are offering a Summer Camp. I'm excited by all the talented authors giving classes and can't wait for the fun to start.
For the month of May, June and the start of July, a number of authors are sharing their favorite recipe for a lip smacking treats to enjoy during the summer camp.
Here is mine,
Fast, easy and delicious....
Easy Fudge
1 (8 oz.) semi-sweet chocolate bits
1 (14 oz.) can Eagle Brand milk
Dash of salt
1/2 to 1 c. nuts
1 1/2 tsp. vanilla
Melt bits in milk over low heat, remove from heat and add nuts and vanilla. Spread in lightly buttered 9 inch pan; chill until firm, cut.
Remove from pan. Store at room temperature.
1 (14 oz.) can Eagle Brand milk
Dash of salt
1/2 to 1 c. nuts
1 1/2 tsp. vanilla
Melt bits in milk over low heat, remove from heat and add nuts and vanilla. Spread in lightly buttered 9 inch pan; chill until firm, cut.
Remove from pan. Store at room temperature.
I invite everyone to share their favorite recipe. Just post it in the comment section below.
Also, tune it tonight at 6:30 est. to MFRW blog talk radio show.
http://www.blogtalkradio.com/marketingforromancewriters/2013/05/29/recipe-hop-and-summer-camp-by-mfrw
Tina
2 comments:
Sounds delicious and also easy! Thanks. I might try this for a party I have coming up next week. My mother used to make fudge, but I never do. Don't know why.
It can take a lot of time if you do it the old fashion way. Hope you enjoy.
Post a Comment